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The skies above Carson City are forecast to be mostly sunny and blue Sunday, but the air near freezing at 35 degrees for a daytime high. Bundle up if you decided to recreate outdoors today.

It's beginning to look a lot like Christmas in the Nevada state capital, and there is no shortage of holiday events and activities to make the season bright.

In the spirit of Christmas and community, Scoup's Ice Cream and Soup Bar has purchased 12 gifts from some of our local businesses, each one to be gifted to 12 lucky individuals.

Recently, I was subjected to poor management at a new local restaurant in Carson City. We have all experienced poor management within our work careers and thought a friendly reminder should be sent out this Holiday Season.

The manager and the serving employees are the face of the business to their clients that patronize the food establishment. Management can make or break a business.

Orange Lake Resorts, home to the Holiday Inn Club Vacations brand, has announced the acquisition of the historic 1862 David Walley’s Hot Springs Resort and Spa in Genoa, Nevada from 1862, LLC and other affiliates of Summer Winds Resorts.

Great news! Keith Alan Barnett is joining Dale Poune for one night only at Bella Fiore Wines this Saturday evening, Nov. 3 beginning at 6 p.m.

Dale Poune is a musician and songwriter. He plays guitar, bass, mandolin, dobro and sings. Poune is experienced at Rock, Blues, R&B, Country, smooth jazz and Bluegrass. He has performed with the Lacy J. Dalton, The Fortunes, Buddy Miles, David Frizzell, Johnny Lee, Paulette Carlson (HWY 101) and Marty Haggard.

The new Curry Street building is officially open for business with the opening of the popular Winnemucca basque restaurant, the Martin Hotel.

The Martin Hotel is a traditional basque restaurant, and owner John Arant has had his eyes on Carson City for at least five years.

Chef Roberta Davies has traveled extensively worldwide, building upon her knowledge of international cuisine.

Happy Wednesday, Carson City! We’re half way through the work week with a chilly day ahead. The high is 68, low at 28. Today is October 17, and here’s what we have in store for you today:

Good morning Carson City! It seems to be a great day for business, politics and hiking! Today is Tuesday, October 16, and here's whats on the menu today:

—9 am Come and join us for our weekly one hour walks to enjoy Nevada outdoors around Carson City! Meet at Moffat Open Space parking area on Hells Bells Road and Parkhill Drive. Water and closed-toe shoes required.
Contact Alyce Cloutier, klute89706@gmail.com or call 775-250-0282, if you have any questions.

CARSON CITY — The 10th annual Celebrity Chef & Harvest Dinner, a benefit for The Greenhouse Project, takes place Monday, Nov. 12 at Cafe at Adele’s, in what has become one of the area’s most anticipated events. Doors open at 5:30 p.m. An Angel Donor for the evening is also sought.

One of Carson’s newest downtown restaurants officially opened its doors last evening following the ribbon cutting ceremony.

Mangia Tutto – translated to “eat everything,” is located at 200 N. Stewart.

Officiating the ribbon cutting was Mayor Robert Crowell and Chamber Chair Bob Fredlund.

Mangia Tutto's menu consists of Italian cuisine found in Pizzerias and Italian Restaurants throughout the Chicagoland area.

October is a festive month of the Fall season in Carson City, including Casino Fandango's Oktoberfest, now in its fourth year.

CARSON CITY — Bleu Café is proud to announce its first Culinary Travelers Club dinner. The dinner will be held on Oct. 17 with a German Hunter theme. Traditional German fare will be served as a 5 course meal including duck and hasenpfeffer. Tickets are $75 each, include tax and gratuity and must be purchased in advance at Bleu Café. You can view the menu online here.

CARSON CITY — The Nevada Division of Insurance has posted the approved 2019 health insurance rates for all plans in the Individual Health Insurance Market.

The Carson City Historical Society is offering an Afternoon Tea Luncheon on Sunday, Nov. 4 in the historic Foreman-Roberts House from 1 to 3 p.m.

Reserve your seat before Oct. 20. The Tea will be catered by Bella Vita restaurant and will include High Tea favorites: seasonal soup, salad, scones, a variety of finger sandwiches and special dessert bites, along with a variety of teas. The menu will be served at your table.

Dress up if you would like, or come in casual attire.

The new farm-to-table restaurant Gather in downtown Carson City will host its grand opening and ribbon cutting celebration this Wednesday, Oct. 3. Festivities begin at 5 p.m.

One of veterans’ core values is “veterans helping veterans.”

For Western Nevada College’s Veterans Resource Center that also means not forgetting about veterans who are incarcerated.

CARSON CITY — The Fox Brewpub welcomes new brew master, Tim Mason, and new head chef, Tim Goodman, to the 10-year old English-style restaurant, with plans to bring new beer and food to the community staple.

In the 2006, Roger Brooks, an expert on travel, tourism, downtown branding and destination marketing, was hired by the Visitor’s Bureau to assess some of Carson City’s assets. After spending a few days here, he concluded one of our marketing assets could be our dining scene.

Mangia Tutto, a Chicago-inspired pizzeria and Italian ristorante occupying the former D'Vine Wines space at 200 N. Stewart Street in Carson City, is now open for lunch and dinner, owners Richard Bragiel and Catherine Rolewicz said.

More details of this fall's opening of the popular Squeeze In restaurant in Carson City were announced Thursday, however the exact opening date has not been firmed up.

Not one but two days of beer, brats and oompah bands will be featured at Casino Fandango in Carson City with plans announced Wednesday to expand its fourth annual Oktoberfest, Oct. 6-7, from 11 a.m. to 7 p.m.

The Sons & Daughters of Erin, are holding a benefit concert featuring Irish folk singer Seamus Kennedy on Monday, September 10 at Great Basin Brewery in Sparks.

The event will begin at 6 p.m. for those wanting to order food from the brewery menu (corned beef and cabbage will be available) and then concert will start at 8 p.m.

Tickets are $25 for non members and $20 for SADOE members and food is not included. Tickets may be purchased online through BrownPaperTickets.com or in person at Brewery in Sparks. There will be up to a $2 service fee per ticket on any credit card transaction.

Breakfast fans will rejoice, the popular Squeeze In restaurant known in Reno and Truckee, as well as locations now in California, will be coming to Carson City inside the new downtown development being built for retail and residential spaces on Curry Street.

A new restaurant will have their opening Friday as they are nearly ready to begin bringing farm fresh food to the Carson City community.

My Place Hotels, an Aberdeen, South Dakota-based extended stay hotel franchise, has a building permit under review by the Carson City Planning Division valued at $3.2 million for a brand-new 64-room hotel located at 17 Hospitality Drive, between the Hampton Inn and Suites and the intersection of Arrowhead Drive and North Carson Street.

Hear sensational big-band music by the Mile High Jazz Band with vocalist Jakki Ford on Tuesday, July 10 from 7:30 to 9:30 p.m. indoors at Living the Good Life Nightclub-Bistro-Lounge, located at 1480 N. Carson Street in Carson City.

Linda Javitch Furbee was born on December 2, 1947 in Los Angeles, California to her parents, Pauline and Harry Javitch. She is survived by her husband, Stephen Nicholas, and about a million friends, and colleagues, including the many people she helped on their journeys in her various roles in the community. She died of issues related to metastatic breast cancer on June 21, at 3:07 a.m. the exact minute the Summer Solstice began.

Angela Bullentini Wolf has a long family history in the Carson City area. Her ancestors settled here about 150 years ago way back in the days of Abraham Curry.

They were ranchers and business owners then.