Restaurant inspections are made weekly by the Carson City Health and Human Services Environmental Health Division.

Inspections through April 24, 2014 include convenience stores, a retail grocery store; Produce, deli, meat, seafood and bakery departments of a supermarket; a bakery, a butcher, a food truck caterer, bars and lounges, restaurants and fast food restaurants.
 Of the 25 inspections in this report, 13 scored 100 points for a Grade AA. 

See report below.